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Rudis is a brand of baked goods that specializes in organic, non-GMO bread, buns, and rolls. The company is committed to using high-quality ingredients and sustainable production methods.
Rudis was founded in 1976 by a group of parents looking for healthier bread options for their children.
In 2013, Rudis was acquired by Grupo Bimbo, one of the largest bakery companies in the world.
Today, Rudis continues to focus on creating organic, non-GMO baked goods that are both delicious and healthy.
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Rudi's organic sourdough bread is made with organic flour, water, and sea salt, and it has a tangy, flavorful taste that pairs well with cheese, soup, or as a side to a main course.
Rudi's organic whole grain bread is made with organic whole wheat flour, and it has a nutty, dense texture that is perfect for sandwiches, toast, or French toast.
Rudi's organic hamburger buns are soft and fluffy, perfect for holding your favorite burger and toppings. They're made with organic ingredients and no preservatives, so you can feel good about eating them.
No, Rudis products are not gluten-free. However, they do offer some products that are made with sprouted grains, which some people with gluten sensitivity may find easier to digest.
Rudis products are certified organic by the USDA, which means that they are made without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs).
Rudis products are available at most major grocery stores and natural food stores. You can also buy them online from the Rudis website or from sites like Amazon.
No, Rudis products do not contain any artificial preservatives. They are made with natural ingredients and are baked fresh to deliver the best possible taste and texture.
Yes, Rudis products can be frozen. Just make sure to wrap them tightly in plastic wrap or a freezer bag to prevent freezer burn. When you're ready to eat them, just let them thaw at room temperature or in the fridge.
